Frying eggs
Almost everyone enjoys a well-cooked fried egg. However, cleaning the pan afterward can be challenging. Fortunately, we have an excellent tip to simplify this process. By placing a layer of aluminum foil over the inside of the pan before cooking, you can fry the eggs without creating a mess. Once finished, simply discard the foil, and your pans will remain in pristine condition.
Perfect, isn’t it? It simply requires a bit of creativity, much like the suggestion on the following page.